A classic, reimagined. We took all the nutty goodness that you love about the Mont Blanc — the airy chestnut cream, and the chunky chestnut jam — and highlighted it with a light vanilla Chantilly, a splash of coffee for extra depth, and a yuzu-orange marmalade glaze for a whimsical touch.
Contains:
- Roasted Chestnut Cream
- Yuzu Marmalade
- Vanilla Chiffon
- Vanilla Bean Chantilly