Mont Blanc (Slice)

Mont Blanc (Slice)

Daan Go Cake Lab
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A classic, reimagined. We took all the nutty goodness that you love about the Mont Blanc — the airy chestnut cream, and the chunky chestnut jam — and highlighted it with a light vanilla Chantilly, a splash of coffee for extra depth, and a yuzu-orange marmalade glaze for a whimsical touch.


  • Roasted Chestnut Cream
  • Yuzu Marmalade
  • Vanilla Chiffon
  • Vanilla Bean Chantilly

Ingredient List Here