Try out our Vietnamese Coffee Tiramisu, the perfect marriage between rich Italian mascarpone cream and the bold flavours of Vietnam's famous Sang Tao coffee. These gourmet coffee beans are naturally slow-roasted to enhance their fragrant aromas, and when combined with our creamy mascarpone filling, the result is truly indulging. Sang Tao coffee is renowned for its unique and bold flavour profile, and we want to share this gem with our fellow coffee lovers!
Sang Tao Vietnamese Coffee
*20-40 servings sizes are subject to availability, and may require pre-order 1 week in advance*
Ingredients: white chocolate, oil, cocoa nibs, graham crackers, feuilletine, milk sugar, eggs, butter, coffee, mascarpone, milk powder, gelatin, coffee liquor, dark chocolate, chiffon (flour, sugar, milk, eggs, oil)