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24K Mango Slab Cake - Daan Go Cake Lab | Toronto

24K Mango Slab Cake

$206.00

Feel that 24K magic! By gently folding our house-made mango jam into our silky smooth cheesecake base, you get a rich and vibrant mouthfeel with every bite. Our 24K Mango cake is going to keep you feeling fresh all summer long.

Contains:

  • Mango Cheesecake
  • Vanilla Sponge
  • Mango Gelee with Mango Chunks
  • Graham Base

NUT ALLERGY: Almond (you can ask to remove the macarons)

Passion fruit seeds may be present.

40 servings (16"x11") — 7 days pre-order in advance required.
Style
Ingredients

canola oil, citric acid, coconut oil, cream cheese, dextrose, egg, emulsifier, feuilletine, gelatin (beef), graham crackers, heavy cream, maltodextrin, mango chunk, mango extract, mango pulp, mascarpone, pregel mango alfonso, psyllium, salt, soy lecithin, sugar, vanilla extract, white chocolate


garnish/decorations: crispearl, gold flake, white chocolate, macarons (contain almond flour, butter, cornstarch, cream, eggs, icing sugar, sugar, mango puree, white chocolate, whip topping (contains soya))

Storage Instruction

Keep refrigerated. Best served within 2-3 days or longer if properly stored in the freezer.