Designs are subject to change

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Mont Blanc Cake

Mont Blanc Cake

$45.00 CAD
$45.00 CAD
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Shipping calculated at checkout.

Our take on the Mont Blanc highlights the earthy richness of house-made roasted chestnut paste, balanced by delicate jasmine Chantilly. Layered between milk mochi and finished with a kinako crunch base, each bite offers a refined play of texture and flavour.

Contains:

  • Roasted Chestnut Paste
  • Jasmine Chantilly
  • Milk Mochi
  • Vanilla Chiffon
  • Kinako Crunch Base

NUT ALLERGY: Chestnut, Almond (you can ask to remove the macaron to avoid almond)

Servings

Ingredients

coconut oil, sugar, milk powder, cream, vanilla paste, gelatin(beef), jasmine tea, white chocolate, canola oil, graham, feuilletine, kinako, chestnut, chestnut syrup, glucose, butter, oil, soy lecithin, pregel panna crema, chestnut flavouring, glutinous rice flour, milk, maltose

garnish/decorations: white chocolate, chestnut, mirror glaze, crispearl, macarons (contain almond flour, butter, cornstarch, cream, eggs, icing sugar, sugar, white chocolate, whip topping (contains soya), passion fruit puree)

Storage Instructions

Keep refrigerated. Best served within 2-3 days or longer if properly stored in the freezer.

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