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Mont Blanc Cake

Mont Blanc Cake

$73.00
Sale price  $73.00 Regular price 

Our take on the Mont Blanc highlights the earthy richness of house-made roasted chestnut paste, balanced by delicate jasmine Chantilly. Finished with a kinako crunch base, each bite offers a refined play of texture and flavour.

Contains:

  • Roasted Chestnut Paste
  • Jasmine Chantilly
  • Vanilla Sponge Cake
  • Kinako Crunch Base

NUT ALLERGY: Chestnut, Almond (you can ask to remove the macaron to avoid almond)

40 servings (16"x11") — 7 days pre-order in advance required.

Servings
Ingredients

coconut oil, sugar, milk powder, cream, vanilla bean, gelatin (Halal bovine), jasmine tea, white chocolate, canola oil, graham, feuilletine, kinako, chestnut, chestnut syrup, glucose, butter, oil, soy lecithin, pregel panna crema, chestnut flavouring

sponge: sugar, enriched wheat flour, emulsified palm oil shortening (modified palm oil, propylene glycol mono fatty acid esters, mono- and diglycerides, soya lecithin), corn starch, modified milk ingredients, baking powder, salt, natural flavour, carboxymethyl cellulose, surfax (water, sorbitan monostearate, polysorbate 60, mono- and diglycerides, contains 2% or less of: phosphoric acid, sodium propionate), eggs, oil

garnish/decorations: white chocolate, chestnut, mirror glaze, crispearl, macarons (contain almond flour, butter, cornstarch, cream, eggs, icing sugar, sugar, white chocolate, whip topping (contains soya), passion fruit puree)

Storage Instruction

Keep refrigerated. Best served within same day.